Chutney is a type of condiment usually associated with South Asian cuisine made from a variety of spice, vegetables and/or fruit. Mango Chutney is one of the most common types of chutney found in Hawaii. It’s a great with chicken, curries, pork, lamb, and game.
The recipe for our Mango chutney was developed after a variety of experiments and trial and errors until we found the perfect blend of mango, spices and other ingredients. The sweet, complex flavor of the chutney can add an extra boost to most meat and poultry dishes.
INGREDIENTS: Mango, vinegar, onion, ginger root, garlic, peppers, honey, pectin
|Dimensions||3.15 x 3 x 5.25 in|
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